Wholesale Products
Flour & baking
Tapioca Starch Organic 5kg

Tapioca Starch Organic 5kg

In stock

Tapioca starch is widely used as a gluten-free thickener in many recipes including sauces, soups and pie-fillings. Tapioca starch is also suitable for baking savoury or sweet recipes due to its mild flavour and ability to help improve the structure of gluten free baked products. In baking it is best used in conjuction with other kinds of gluten free flour.

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Common questions

How fast is delivery?

2 to 3 business days is our standard delivery time. This also depends on your order details.

Where do you deliver?

We deliver Australia-wide. In Melbourne, deliveries are done by our team using our vehicles.

Can I pick up my order?

Yes, our team will confirm the time and order details with you before pick up.

Is there a min order?

We have no minimum order size and we can handle orders up to 500 kilograms.

When will you restock?

If a product you want is out of stock, let us know and we will tell you when we have more.